Tajima Beef Steak Course

Orders accepted until 8pm.

Course Content
  • Assortment of 3 appetizers
  • soup
  • salad
  • cooked rice
  • Tsukudani
  • miso soup
  • Pickles
  • dessert

Please choose your steak from the following (price per person)

■Tajimagen Double Steak Course

Combine two or more of your favorite steaks.
Please choose your steak combination from the following (price per person)

  • A Premium loin 70g + Premium lean meat 70g: 12,500
  • B Premium lean meat 70g + Premium fillet 70g: 18,000
  • C Premium loin 70g + Premium fillet 70g: 20,000
  • D Premium loin 70g + Premium Chateaubriand 70g: 31,000

■ Loin steak course

Prime ribs steak
A steak where you can fully enjoy the sweetness of the fat

  • 70g: 9,750
  • 100g: 11,000
  • 150g: 14,500
  • 200g: 17,500

■Daily steak course

Premium red meat (You cannot specify the cut of meat)

  • 70g: 6,950
  • 100g: 8,950
  • 150g: 10,500
  • 200g: 12,200

■ Fillet steak course

Tenderloin steak
Tajimagen Premium Fillet. A finely textured meat with just the right amount of marbling and concentrated flavor.

  • 70g: 17,000
  • 100g: 21,000
  • 150g: 28,500
  • 200g: 35,500

■ Chateaubriand steak course

Chateaubriand steak 
Tajimagen Premium Chateaubriand. The most delicious and rarest part of the fillet. 

  • 100g: 32,000
  • 150g: 42,000
  • 200g: 52,000

Tajimagen set menu

Orders accepted until 8:30pm
We can also provide them separately. Please contact us for more information.

■Tajimagen Taste Comparison Set (with rice and miso soup) 

5,400

■Tajima Gen Beef Stew Set (with baguette and salad) 

4,700

■Tajimagen Cutlet Set (comes with rice, miso soup, and salad) 

4,400

■Tajimagen roast beef bowl set (with salad and miso soup)

4,000

■Tajima Gen Curry Set

3,000

■Tajima Gen Curry Roux (single item)

1,800

Vegetarian Menu

■Local vegetable set (grilled vegetables, salad, vegetable soup, rice)

2,750

Tajima charcoal grilled meat

Orders accepted until 7:30 p.m.

We will light the charcoal after receiving your order, so it will take about 20 minutes.
*The set comes with Kitamura Wasabi, Takeno's Birth Salt, and two types of sauce.

■ Assorted red meat for 3 people

10,800

■ Assorted lean meat and loin platter (3 servings)

12,800

■ Additional meat as follows

■ Chef's choice red meat, 1 portion

3,950

■ Premium loin, 1 portion

6,000

■ Premium fillet, 1 portion

16,000

■ Chateaubriand, 1 serving

27,000

Courses reserved up to the day before

Tajimagen Sukiyaki Course

Enjoy with special sauce
Tajima Gen's Sukiyaki

Course Content
  • Assortment of 3 appetizers
  • Loin Sukiyaki
  • Today's dish
  • Bite-sized curry
  • dessert
  • Tajimagen Sukiyaki Course
    15,000 yen (tax included)

    Enjoy with special sauce
    Tajima Gen's Sukiyaki

  • Tajimagen Shabu-shabu course
    15,000 yen (tax included)

    Made with beef consommé soup
    Our original Western-style shabu-shabu

  • Tajimagen Irori-yaki course BBQ course

    This course is packed with local ingredients and a particular attention to detail, and includes charcoal-grilled Tajima beef, served with local salt and real wasabi.

Beer

Draft Beer
Medium draft beer (Sapporo Draft 400ml) ¥900
Draft beer glass (Sapporo Draft 280ml) ¥650
Bottled Beer (Japanese Bottle Beer)
Asahi Super Dry Medium Bottle (Asahi Bottle 500ml) ¥900
Kirin Classic Lager Medium Bottle (Kirin Bottle 500ml) ¥900
Non-Alcoholic Beer ¥700
Kinosaki Bottle Beer
Sky / Pilsner 330ml ¥1,000
Black beer / Stout (Black / Stout 330ml) ¥1,000

Wine

Sparkling Wine Glass ¥800
Glass of Red Wine ¥800
Glass of White Wine ¥800
Non-Alcoholic Red Wine ¥650
*We have a wide variety of wines by the glass. Please see our wine list.

Whisky

Kaku Highball (Japanese Whisky "Kaku" and soda) ¥900
Kaku, on the rocks, with water (Japanese Whisky "Kaku" on the rocks) ¥900
Darker corners (above plus) ¥600
Hakushu Highball (Japanese Whisky "Hakushu" and soda) ¥1,250
Hakushu on the rocks (Japanese Whisky "Hakushu" on the rocks) ¥1,250
Hakushu Dark (Double) (plus the above) ¥1,000
Miyagikyo Highball (Japanese Whisky "Miyagikyo" and soda) ¥1,250
Japanese Whisky "Miyagikyo" on the rocks ¥1,250
Miyagikyo Strong (Double) (plus the above) ¥ 1,000

Local sake (Japanese sake)

Kasumitsuru Yamahai-style sake, pride, 1 go (cold, chilled, warm) (Kasumitsuru Hokori 180ml (Hot or Cold)) ¥900
Kasumitsuru Kimoto Dry 270ml ¥1,800
Sasatsuru Jousen Dry 300ml ¥2,200
Chikusen Jyunkara Dry 300ml ¥2,200
Tajima Special Daiginjo 300ml ¥3,500

Shochu and plum wine

Glass of Shochu Hard Liquor (Potato) ¥800
Barley Shochu Nikaido (Glass of Shochu Hard Liquor (Barley)) ¥800
Umeshu (Plum Liquor) ¥850

Cocktails and Chuhai

Lemon Chu-Hi ¥700
Cassis Orange ¥700
Cassis Oolong ¥700

Soft drink

100% Apple Juice ¥450
100% Orange Juice ¥450
Sparkling Apple (Apple Cider) ¥550
Oolong Tea ¥450
Coca Cola ¥450
Ginger Ale ¥450
Perrier ¥600

Tajima vinegar drink with soda

Yuzu and Ginger Cider ¥650
Pink Grapefruit Cider ¥650
Lemon and Lychee Cider ¥650
Yabu Ginger Cider ¥650
*Prices shown include tax.

Appetizer platter ¥2,750
Mikuni salad with Tajima vegetables ¥1,100
Tajima Gen Roast Beef ¥2,750
Braised Tajima Gentlemen ¥1,450
Tajima Gen Soup ¥950
Stir-fried vegetables with Tajimagen ¥2,200
Tajimagen Garlic Rice ¥1,750
Tajimagen Curry Roux (single item) ¥1,800
Clay pot rice (takes about 30 minutes to cook) ¥2 gou 1,500 yen
Clay pot rice (takes about 30 minutes to cook) ¥3 gou 2,000 yen
cooked rice ¥350
Bread (campagne) ¥250
miso soup ¥350
Mini salad ¥250
Dessert Plate ¥1,100
  • Tajima Gen Soup
  • Braised Tajima Gentlemen
  • Mikuni Salad